Table of Contents
Description
Keto Ritz Cracker Sandwiches are buttery, crispy, and low-carb with a creamy filling. A perfect sugar-free snack or appetizer!
Introduction
If you miss the buttery crunch of classic Ritz crackers while following a keto lifestyle, you are not alone. Many low-carb eaters crave that familiar crisp texture paired with a smooth, savory filling. That is exactly why these Keto Ritz Cracker Sandwiches deserve a spot on your weekly menu. They deliver the nostalgic flavor you love, without the carbs or sugar overload. 🧀✨
These cracker sandwiches are perfect for snacking, entertaining, or even meal prep. They feel indulgent, yet they fit beautifully into a keto and low-carb plan. Each bite has a delicate crunch, followed by a creamy, rich center that melts in your mouth. Best of all, this is an easy recipe that does not require fancy tools or complicated steps.
I first made these when I needed a quick appetizer for guests who were not keto. They disappeared faster than the regular snacks. No one could believe they were sugar-free and low-carb. Whether you enjoy them during movie night, pack them for lunch, or serve them at a party, these crackers prove that keto eating can still be fun, comforting, and full of flavor.
Recipe Equipment
- Large mixing bowl
- Medium mixing bowl
- Whisk
- Silicone spatula
- Baking sheet
- Parchment paper
- Rolling pin
- Round cookie cutter or small glass
- Cooling rack
Recipe Stat Sheet (Quick Overview)
| Category | Details |
|---|---|
| Prep Time | 15 minutes |
| Cook Time | 12–15 minutes |
| Total Time | 30 minutes |
| Servings | 6 |
| Yield | 18–20 sandwich crackers |
| Difficulty | Easy |
| Diet | Keto / Low-Carb |
Ingredients
For the Keto Crackers
- 1 ½ cups almond flour
- 1 cup shredded mozzarella cheese
- 2 tablespoons cream cheese
- 1 large egg
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 tablespoon butter, melted
For the Creamy Filling
- ½ cup cream cheese, softened
- 2 tablespoons butter, softened
- 1 tablespoon heavy cream
- ½ teaspoon garlic powder
- Salt, to taste
Why These Ingredients Work
Almond flour creates a crisp, cracker-like texture. Mozzarella adds elasticity and structure. The creamy filling balances the crunch with rich flavor.
Ingredient Notes
- Almond Flour: Use finely ground almond flour, not almond meal, for the best texture.
- Cheese: Low-moisture mozzarella works best for crisp crackers.
- Cream Cheese: Let it soften fully for a smooth, spreadable filling.
- Butter: Adds richness and that classic Ritz-style flavor.
Step-by-Step Instructions
Step 1: Prepare the Dough
Preheat your oven to 350°F. Line a baking sheet with parchment paper. In a microwave-safe bowl, melt mozzarella and cream cheese together until smooth. Stir well until combined.
Step 2: Mix the Cracker Dough
Add almond flour, baking powder, salt, egg, and melted butter to the cheese mixture. Mix until a soft dough forms. The dough should feel slightly elastic but easy to handle.
Step 3: Roll and Cut
Place the dough between two sheets of parchment paper. Roll it out thin, about ⅛ inch thick. Use a small round cutter to cut cracker shapes. Transfer them to the baking sheet.
Step 4: Bake Until Golden
Bake for 12–15 minutes until the crackers are lightly golden and crisp around the edges. Let them cool completely on a rack. They will crisp more as they cool.
Step 5: Make the Filling
In a bowl, beat cream cheese, butter, heavy cream, garlic powder, and salt until smooth and fluffy. The texture should be creamy and spreadable.
Step 6: Assemble the Sandwiches
Spread a small amount of filling onto one cracker. Top with another cracker and gently press together. Repeat until all sandwiches are assembled.
Pro Tips & Variations
For extra flavor, add a pinch of smoked paprika or onion powder to the cracker dough. You can also mix chopped herbs like chives or parsley into the filling for a fresh twist. Want a sweeter version? Skip the garlic and add keto powdered sweetener and vanilla to the filling. These crackers store well, making them perfect for meal prep. Always allow crackers to cool fully before assembling to keep them crisp. If they soften slightly, a quick oven reheat brings back the crunch.
Serving Suggestions
These Keto Ritz Cracker Sandwiches are perfect as:
- A low-carb snack with coffee or tea
- A party appetizer with charcuterie boards
- A lunchbox-friendly keto treat
- A crunchy side for soups or salads
Serve them chilled or at room temperature for best texture.
Storage Information
- Refrigerator: Store assembled sandwiches in an airtight container for up to 3 days.
- Separate Storage: Keep crackers and filling separate to maintain crispness longer.
- Freezing: Not recommended, as texture may change.
- Re-Crisping: Warm crackers briefly in the oven if needed.
Nutrition Facts (Per Serving – Estimated)
- Calories: ~210
- Net Carbs: ~3g
- Fat: ~18g
- Protein: ~7g
Values may vary depending on ingredients used.
If you have been craving a crunchy, creamy snack that fits your low-carb lifestyle, these Keto Ritz Cracker Sandwiches are a must-try. 🧀💛 They are simple, satisfying, and perfect for sharing. Give them a try, and let us know in the comments how you enjoyed them or what variations you made. Don’t forget to share this recipe with fellow keto fans!